Leavening Agent

Leavening agent addresses rising health concerns among consumers

As each day goes by, the scrutiny that widely distributed food products are exposed to increases. With raising health concerns and increased emphasis on self-evaluation from dietary concerns, sodium and chemical preservatives are losing their appeal. Naturally derived ingredients with fewer to no long term health effects possess an advantage in the marketplace. Providing baked goods with chemical-free clean label ingredients increases the profitability of these items.