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Enhance fish and seafood recipes with Galactic's natural vinegars and antimicrobial solutions, ensuring freshness and food safety.

Extend your food products' shelf-life with Galactic's expert antimicrobial and fermentation solutions. Our global research centers offer customized ingredients, application trials, and support for food manufacturers seeking sustainability.

After the success of the first edition of Galactic's Food Innovation Day, Galactic has decided to continue for a second edition. Lives trials, one-to-one sessions with our food application experts, trainings… Discover how food manufacturers worked to create natural, healthy, and sustainable food solutions.

The question “Is alcohol a preservative?” is a common one, but the answer is not always as straightforward as it seems. Generally, when the word “alcohol” comes to mind, the first correlation made is its presence in beverages like wine or spirits. But did you know that alcohol can also act as a preservative in a variety of products, including cosmetics and food? In this article, we will explore the theory, fundaments, and potential uses behind alcohol as a preservative.

It is no secret that the way fruits and vegetables are stored plays a crucial role in preserving their quality, taste, and nutritional value. That is why understanding the right methods for storing fresh food (in fridges as well as containers) can make a big difference.

Discover the environmental impact of food waste and how Galactic's natural fermentation methods are leading the charge in sustainable food preservation.

Within the bakery industry's focus on naturalness and quality, our latest innovation, Galimax Flavor K-10, is designed for sweet bakery goods, ensuring freshness and high quality.

Discover Galactic's modernized microbiology lab in Milwaukee, Wisconsin. Our focus: providing tailored solutions for extended food applications, from bakery products to meat alternatives.

Discover a world of inspiration at Galactic, where global markets drive our passion and innovation. Our dedicated team, fueled by insights from China to Moldova, thrives on creating synergies and breaking down distance barriers.

In the dynamic world of food manufacturing, preserving the natural flavors and nutrients in foods is a top priority. With consumers increasingly seeking healthier and more flavorful options, the challenge lies in balancing taste with nutritional integrity.