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Upcoming EU Listeria Regulation: What global food manufacturers and exporters need to know

The European Union's latest amendment, Regulation (EU) 2024/2895, sets stricter microbiological criteria for Listeria monocytogenes in ready-to-eat foods, effective July 1st, 2026. This pivotal change demands enhanced validation and rigorous compliance throughout the food supply chain. Discover the key adjustments, their impact on food manufacturers, and essential strategies to ensure adherence to the new standards.

Can natural flavors boost your product quality and freshness?

"Clean label is no longer a trend, it's a market expectation”. According to Innova Market Insights, 60% of global consumers say that clean labels have some or even a strong influence on their purchasing decisions. So, there's an evolution towards clean labeling...

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